Enveritas builds solutions to improve the measurement of sustainability in agricultural supply chains and include smallholder farmers in responsibly sourced agricultural products, in particular coffee and cocoa. A key component of this requires developing and financing projects that directly improve sustainability of production and benefit the livelihoods of smallholder farmers.
We are a dynamic non-profit organization working across 34 coffee and cocoa growing countries around the world, with a remote-first environment. We bring together technology and machine learning with rigorous field processes to collect and process data on supply chain sustainability and environmental impact. This is made possible by a hardworking and diverse team dedicated to delivering impact to smallholder farmers and developing more sustainable cocoa and coffee supply chains.
Summary
Enveritas, working with its implementation partner in Indonesia, is seeking an experienced and motivated Indonesia Cocoa Agronomist to support our growing sustainability work in Indonesia. This role will provide technical cocoa agronomy expertise to strengthen field interventions, improve the quality of agronomy-related data collection, and generate insights to support reporting, verification, and outcomes.
We are looking for a self-driven individual with strong knowledge of cocoa Good Agricultural Practices (GAP), experience working with smallholder farmers, and the ability to collaborate closely with implementing partners and stakeholders across the cocoa sector.
The position is part-time, with an expected commitment of 10 - 20 hours per week throughout the 6-month contract term. You will be based in Indonesia with frequent travel to rural cocoa-growing areas, particularly Sulawesi. You will work with a small team of regional and international staff and have the backing of Enveritas’ global expertise in sustainability and operations delivery.
Key Responsibilities
Agronomy Technical Support
Questionnaire and Tool Development